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Baja California

Baja California
$9.00
$9.00
Sale Sold out
Tax included.

Net Weight : 5 oz
Seasonings

Ideal Companions : Burgers, Veggies, Pizza, Margaritas

Claims : Non-GMO

Get ready to add a zesty twist to all your favorite foods with Baja California, Wild Origins’ signature Tajín-inspired blend. Bursting with bold sea salt, real lime juice flavor, and a dash of cayenne, this seasoning brings the best of Baja straight to your kitchen. Sprinkle it over fresh fruit, spice up roasted veggies, or give your margaritas that extra kick with a citrusy, savory rim. With Baja California, every bite takes you on a mini vacation south of the border.

Availability : In stock

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Baja California
$9.00
$9.00
Tax included.

INGREDIENTS: SEA SALT, CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE), CITRIC ACID, RICE CONCENTRATE, CAYENNE PEPPER, ALEPPO PEPPER, SUMAC, SPICE, CHILI PEPPER.

Baja California Spiced Burger with Lime Crema

Type: Main Dish (Burger)
Use of Baja California: Used in the burger patty mix and as a topping.

Ingredients:

  • 1 lb ground beef (80% lean)
  • 1 tbsp Baja California seasoning mix
  • 1/2 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1 tbsp olive oil
  • 4 burger buns
  • 1/2 cup sour cream
  • 2 tbsp mayonnaise
  • 1 tbsp fresh lime juice
  • 1/2 tsp Baja California seasoning mix (for crema)
  • Fresh cilantro (for garnish)

Instructions:

  1. In a bowl, mix the ground beef with Baja California seasoning, garlic powder, and smoked paprika. Form the mixture into 4 equal patties.
  2. Heat a grill or skillet over medium-high heat and brush it with olive oil.
  3. Grill the patties for 4-5 minutes per side, or until they reach your desired doneness.
  4. While the burgers cook, combine the sour cream, mayonnaise, lime juice, and 1/2 tsp of Baja California seasoning in a small bowl. Stir until smooth to create the lime crema.
  5. Toast the burger buns on the grill for 1-2 minutes until lightly browned.
  6. Assemble the burgers: Place each patty on a bun and top with a dollop of lime crema. Garnish with fresh cilantro and a sprinkle of Baja California seasoning.
  7. Serve with a side of roasted veggies or tortilla chips for a true Baja-style meal.

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